: It sets out the necessary hygiene conditions for producing food that is safe for human consumption. Preventive Measures
The document is a regional standard used by member states of the Gulf Cooperation Council (including Saudi Arabia, UAE, and Qatar) to ensure food safety throughout the entire food chain, from primary production to the final consumer. Key Content of GSO 1694 Gso 1694 Pdf
: It provides a baseline structure that more specific food sector codes must follow, ensuring unified food safety regulations across GCC member states (Saudi Arabia, UAE, Kuwait, Qatar, Bahrain, and Oman). Framework for HACCP : It is designed to be used in conjunction with the Hazard Analysis and Critical Control Point (HACCP) system and guidelines. : It sets out the necessary hygiene conditions