The Rainbow Kueh Book Jun 2026

: Covers 102 recipes from Malay, Chinese, Eurasian, and Indian traditions, including steamed and baked kueh lapis (the rainbow layer cake).

The love for rainbow kueh isn't confined to Southeast Asia. Around the world, chefs and dessert lovers are experimenting with these colorful treats, incorporating local flavors and ingredients. From Tokyo to New York, the global journey of rainbow kueh is a testament to its universal appeal. the rainbow kueh book

In the vibrant world of Southeast Asian desserts, kueh (also spelled kuih) holds a special place in the hearts of many. These bite-sized treats are not only delicious but also visually stunning, with their bright colors and intricate designs. "The Rainbow Kueh Book" is a treasure trove of recipes and inspiration for kueh enthusiasts, showcasing the diversity and richness of this traditional dessert. : Covers 102 recipes from Malay, Chinese, Eurasian,

Use 4 to 6 sheets of different colors to create a layered "rainbow" effect. From Tokyo to New York, the global journey